Mediterranean White Fish

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You will fall in love with this greek dish.

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Steps

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In a small sauce pan , combine onions , garlic , tomatoes , wine , oregano , salt , and pepper.

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Bring to a boil.

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Lower heat and simmer for 20 minutes or until onions are tender.

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Place fish fillets in a baking dish.

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Pour tomato mixture on top of fish.

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Bake at 350 degrees f for 10 minutes per inch of thickness , until fish flakes easily.

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Sprinkle olives and feta cheese on top and serve.

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Ingredients

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tilapia fillets, onion, garlic, diced tomatoes, white wine, oregano, salt, pepper, olive, feta cheese