Mediterranean Salad With Shrimp
Another light, easy dinner for a hot summer evening. nice with garlic bread or toasted pita chips and hummus.
Steps
Thaw shrimp , shell and remove tails.
Heat oil in skillet , add garlic and hot pepper flakes.
Saute shrimp until opaque.
Set aside in serving bowl.
Combine all salad ingredients.
Toss with dressing.
Serve immediately , topping with shrimp.
You may want to reduce the amount of dressing used , or put less salt in if making from scratch - the olives and feta add saltiness.
Grilled shrimp are very nice.
Ingredients
large unpeeled shrimp, olive oil, garlic clove, hot pepper flakes, lettuce, tomatoes, cucumber, green onions, avocado, pitted black olives, garbanzo beans, feta cheese, greek salad dressing