Mediterranean Phyllo Pizza

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Here's a tasty change to pizza-phyllo crust with mediterranean toppings. Serve with salad and wine.

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Steps

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Preheat oven to 375 degrees.

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Take 3 sheets of phyllo and lay out on counter.

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Pour a little oil on your hands and pat sheets.

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Begin to lay sheets on a pizza pan in a diagonal fashion to begin to make a circle.

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Repeat until all sheets are used and the circle is complete , covering the pan totaly.

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Take 1 / 2 cup of the feta and place on the edge of the pan in a ring.

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Fold over the phyllo.

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Set aside.

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In a medium skillet heat 1 t of olive oil over medium high heat and saute the onion and garlic.

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Cook for 5 minutes stirring frequently.

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In a large bowl mix the onion and garlic with the remaining ingredients.

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Evenly spread ingredients on the prepared phyllo.

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Drizzle with a small amount of olive oil.

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Bake for 20 to 25 minutes or until edges are golden brown.

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Ingredients

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phyllo dough, olive oil, cherry tomatoes, onion, garlic, feta cheese, kalamata olive, artichoke heart, fresh oregano, fresh thyme, pepperoncini pepper, chicken