Mediterranean Paella Vegetarian

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Makes a colorful and tasty side dish or light main dish. it has passed the husband test" and has also been popular at potlucks. this came from a cooking show i used to watch back in the early 1990's."

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Steps

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Place saffron threads in 2 tablespoons of hot water.

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Stir around and then set it aside.

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In a large pan or dutch oven , saut the uncooked rice in the olive oil for about 2 minutes , stirring constantly.

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Add vegetable broth , green beans , black olives , bell pepper , saffron mixture , white pepper , cayenne , and tomato.

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Cook , covered , for 30 minutes , or until the water is evaporated , stirring occasionally to keep it from sticking to the bottom of the pot.

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Ingredients

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hot water, spanish saffron threads, rice, extra virgin olive oil, vegetable broth, green beans, black olives, red bell pepper, white pepper, cayenne pepper, roma tomato