Mediterranean Mussels
If you like your mussels you'll love these!!
Steps
Heat the oil in a pan , fry the onion and garlic.
Add the wine and rosemary , bring to the boil.
Add the mussels , cover and simmer for 4 minutes or until the mussels open.
Discard any mussels that remain closed after cooking.
Ingredients
mussels, olive oil, onion, garlic clove, red wine, fresh rosemary