Meaty Crock Pot Lasagna

---

I made this for an office luncheon and it was a huge hit. The combination of meats and mushrooms make it a very hearty meal. The ease of the crock pot makes it super simple and quick to put together!!

---

Steps

---

Cut sausage into slices.

---

In a large skillet add: sausage , ground beef , mushrooms , and onions.

---

Sprinkle with italian seasoning.

---

Brown until cooked through.

---

Drain and add one jar of spaghetti sauce to the meat mixture.

---

Mix the water with the other jar of spaghetti sauce.

---

Spread a small amount on the bottom of the crock pot to prevent sticking.

---

Place a layer of noodles in the bottom of the crock pot.

---

You may have to break into pieces to fill in spots.

---

Layer with sauce , meat mixture , spoonfuls of ricotta , and mozzarella on top of the noodles.

---

Repeat layers.

---

Cover and cook on low for 5 hours or high for 2 1 / 2 hours.

---

Ingredients

---

ground beef, italian sausage, lasagna noodles, spaghetti sauce, italian seasoning, water, sliced mushrooms, onion, ricotta cheese, mozzarella cheese