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Recipe Tags: 60 Minutes Or Less Time To Make Course Cuisine Preparation North American For 1 Or 2 Savory Pies Main Dish Oven One Dish Meal Native American Equipment Number Of Servings

Meatball Pot Pie Pies

This hearty dish was inspired by chef deb k. i want to thank her so much for her great recipes. This recipe just looks difficult, but it's not. Posted on september 5th, 2005.

Steps

Preheat oven to 400f.
In a microwave-safe bowl , combine soup and sour cream.
Mix well.
Add meatballs , covering with soup mixture.
Add pepper and thyme.
Mix well.
Add mixed veggies , stir , mixture will be thick.
Microwave for 3 to 5 minutes.
Stir well and set aside.
Divide pie dough into four equal pieces.
Roll flat on a lightly floured surface.
Place in 2 lightly oiled or sprayed 16 ounce round mini casserole dishes.
To each dish add a piece of dough , overlapping dough over sides.
Bake for about 6 to 8 minutes , or until lightly browned.
Add 8 meatballs to each dish.
Divide veggies over meatballs.
Cover with remaining dough.
Crimp with fork to seal and make slit in top for steam to escape.
Bake 30 to 35 minutes , or until crust is desired color.

Ingredients

double crust pie crust, condensed golden mushroom soup, sour cream, soy sauce, meatballs, ground thyme, ground black pepper, mixed vegetables