Maureen's Stuffed Peppers
My mom made these while i was growing up - they are great on a gloomy rainy day. very filling.
Steps
Precook peppers in boiling slated water about 5 minutes.
Sprinkle salt inside.
Brown meat and onions.
Add tomatoes , rice , worcestershire sauce.
Cover and simmer for about 5 minutes.
Stuff mixture in peppers and add cheese on top.
Bake 350 degrees for 25 minutes untill done.
Ingredients
green peppers, ground beef, onion, worcestershire sauce, cooked rice, stewed tomatoes, cheddar cheese