Mast O Khiyar Yogurt And Cucumbers
'we eat it this way in winter when we have no fresh mint
Steps
Leave skins on cucumbers for color.
Mix all ingredients , add garnish.
Chill and serve.
Garnish with sprigs of fresh mint.
Only if you have no choice should you use dried mint', it just isn't as good".
Ingredients
as a sauce on rice with an iranian stew"