Mashed Yam Casserole

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I love this! you can use sweet potatoes, but i prefer yams. no sugar or marshmallows in this. the sweetness comes from a banana. great with ham or for thanksgiving or anytime!!

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Steps

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Preheat oven to 350.

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Lightly spray a 2 quart casserole dish with nonstick cooking spray.

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Boil yam chunks in salted water until tender.

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Drain.

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Place cooked , drained yam chunks in a large bowl.

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Add banana.

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Mash together with a potato masher.

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Add 3 tbsp butter and the sour cream.

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Mash to combine well.

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Mash in the salt , cinnamon , ginger and nutmeg.

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Place mashed mixture into prepared casserole dish.

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Evenly drizzle with the 1 tbsp melted butter.

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Bake uncovered , at 350 for 20 minutes or until top just begins to slightly brown.

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Ingredients

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yams, banana, butter, light sour cream, salt, cinnamon, ginger, nutmeg