Mashed Cauliflower W Havarti Cheese
Mashed cauliflower, spiked with dill and havarti cheese.
Steps
Bring 1 inch of water to a boil in a dutch oven fitted with a steamer basket.
Add cauliflower and garlic , cover and steam until very tender , 10 to 14 minutes.
Transfer the cauliflower and garlic to a food processor.
Add cheese , milk , butter , dill , salt and pepper.
Puree until smooth.
Stir in chives.
Ingredients
cauliflower florets, garlic cloves, havarti cheese, low-fat milk, butter, dried dill, salt, fresh ground pepper, chives