Martha's Spicy Sweet Chicken Wings

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'this great recipe for spicy-sweet chicken wings is courtesy of suvir saran and can be found in american masala." ' taken from marthastewart .com and posted for zwt. Time listed does not include time to marinate."

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Steps

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In a small bowl , whisk together 2 tablespoons honey , oil , coarse salt , pepper , 1 teaspoon garam masala , paprika , cayenne pepper , and cumin.

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Pour mixture into a 1 gallon resealable plastic bag and add chicken wings , turning to coat.

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Transfer to refrigerator and let marinate at least 30 minutes or up to overnight.

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Preheat oven to 400 degrees.

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Line a baking sheet with aluminum foil and top with a wire rack.

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Arrange chicken wings in a single layer on rack.

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Transfer to oven and roast for 35 minutes.

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Meanwhile , in a small bowl , whisk together remaining 3 tablespoons honey , remaining teaspoon garam masala , and vinegar.

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Remove wings from oven and brush with honey mixture.

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Return wings to oven and continue roasting until wings are slightly charred and crisp , 15 to 25 minutes.

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Sprinkle wings with sea salt and let stand 5 minutes before serving.

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Ingredients

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honey, canola oil, coarse salt, fresh ground pepper, garam masala, paprika, cayenne pepper, ground cumin, chicken wings, white wine vinegar, coarse sea salt