Cheese And Onion On Toast
So simple and so filling and good, esp if you like onions! Good with a hearty bowl of soup for a filing lunch. we like it with cream of potatoe soup.
Steps
Melt butter in a heavy based saucepan , add ground pepper , do.
Not allow butter to brown.
Add the cornflour and beat like mad.
Until a roux like consistency happens , gradually add the milk and.
Continue to cook over a medium heat until the sauce has thickened.
Add the grated cheese and mix in well , once mixed in add the chopped onions and cook gently for 2 - 3 minutes.
Spread the cheese and onion mixture onto the toasted bread and place under a pre-heated griller until golden brown.
Ingredients
cheddar cheese, unsalted butter, whole milk, cornflour, fresh ground pepper, salt, red onion, bread rounds