Brie And Apple Panini
Bon appetit, may 2004
Steps
Cook bacon in large skillet over medium heat until crisp , about 5 minutes.
Transfer bacon to paper towels to drain.
Melt 1 tablespoon butter in medium nonstick skillet over medium-high heat.
Add apple slices.
Saute 4 minutes.
Remove from heat.
Spread mustard on cut sides of bread.
Place 2 cheese slices on each bottom bread piece , top with 4 to 5 apple slices , then 3 bacon slices.
Top each with 2 more cheese slices , then bread pieces.
Press sandwiches lightly to compact.
Melt 1 tablespoon butter with 1 tablespoon oil in each of 2 large nonstick skillets over medium heat.
Add 2 sandwiches to each skillet.
Cover skillet.
Cook until bottoms of sandwiches are brown , pressing with spatula to compact , about 5 minutes.
Turn sandwiches over.
Cover and cook until brown on bottom and cheese melts , about 5 minutes.
Enjoy !.
Ingredients
bacon, butter, golden delicious apple, dijon mustard, focaccia bread, brie cheese, olive oil