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Featured Recipe

Cranberry Marmalade Holiday Muffins


Got this in a booklet from a store in town.

Steps


Preheat oven to 400f.
Grease 12 muffin cups.
In a large mixing bowl , mix flour , sugars , baking powder , baking soda , salt , cinnamon , nutmeg and allspice.
Make a well in the center.
In a separate bowl , whisk together buttermilk , marmalade , melted cooled butter and egg.
Pour into well in the center of the dry ingredients.
Mix with a fork until dry ingredients are moistened.
Stir in chopped nuts and cranberries.
Spoon batter into muffin tins , filling cups about 2 / 3 full.
Bake until tops are firm and lightly browned , about 20 minutes.
Cool muffins in pan on a rack for about 5 minutes.
Turn out of pan to cool completely.

Ingredients


flour, sugar, light brown sugar, baking powder, baking soda, salt, ground cinnamon, ground nutmeg, ground allspice, buttermilk, orange marmalade, butter, egg, cranberries, walnuts