French Toast Bars
This is a great kid-friendly recipe. It is easy to make and very tasty. Adults like it too! It would also be a nice addition to a brunch menu.
Steps
In a small bowl , beat eggs , milk and salt.
Set aside.
Spread preserves on four slices of bread.
Top with the remaining bread.
Trim crusts.
Cut each sandwich into three strips.
Dip both sides in egg mixture.
Cook on a lightly greased hot griddle for 2 minutes on each side or until golden brown.
Dust with powdered sugar.
Ingredients
eggs, skim milk, salt, preserves, bread, powdered sugar