Elsie's Coconut Dessert
A crunchy coconut crust and vanilla pudding make this great dessert
Steps
Mix flour , sugar , butter and coconut together and spread onto a baking sheet.
Brown under the broiler stirring often and watching carefully.
Let cool.
Mix vanilla pudding with milk as directed.
Whip cream until stiff.
Place 1 / 2 of crunch mixture on bottom of pan.
Spoon pudding over crust.
Spread whipped cream over pudding.
Top with remaining crunch mixture.
Refrigerate until ready to serve.
Ingredients
flour, brown sugar, butter, coconut, instant vanilla pudding, milk, whipping cream