[Veg] Teriyaki

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Soy Sauce, Tamari: 0.50 Cup

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Broth, Vegetable, Canned: 0.50 Cup

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Wine, Rice, Japanese: 0.50 Cup

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Sugar, Brown, Unpacked: 0.50 Cup

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Onion, White, Boiled, Drained, Chopped: 0.50 Each

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Ginger Root, Fresh: 3.00 Tablespoon

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Garlic Cloves, Fresh: 4.00 Each

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Starch, Corn: 1.00 Tablespoon

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Water, Municipal Tap: 1.00 Tablespoon

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