Mornay


White Sauce, Medium, Prepared From Recipe: 1.00 Cup

Cheese, Parmesan, Grated: 4.00 Tablespoon

Egg Yolk, Cooked: 1.00 Each

Butter, Salted: 2.00 Tablespoon

Onion, White, Boiled, Drained, Chopped: 2.00 Tablespoon

Salt, Table: 0.25 Teaspoon