[Veg] Vegetables With Tofu Curried


Raisins, Without Seeds, Unpacked Cup: 0.25 Cup

Onion, White, Boiled, Drained, Chopped: 1.00 Each

Garlic Cloves, Fresh: 1.00 Each

Ginger Root, Fresh: 1.00 Teaspoon

Oil, Canola: 1.00 Tablespoon

Spice Blend, Curry, Powder: 1.00 Teaspoon

Cumin Seeds: 1.00 Teaspoon

Coriander, Ground Leaves: 0.50 Teaspoon

Turmeric, Ground: 0.50 Teaspoon

Salt, Table: 0.50 Teaspoon

Carrots, Boiled, Drained, Sliced: 128.00 Gram

Bell Pepper, Red, Boiled, Drained, Chopped: 149.00 Gram

Broccoli, Boiled, Drained, Chopped: 1.00 Cup

Cauliflower, Boiled, Drained, 1" Pieces: 100.00 Gram

Tofu, Firm, With Calcium Sulfate & Nigari, 1/4 Block: 1.00 Cup

Coconut Milk, Canned: 7.00 Fluid ounce

Juice, Lime, Fresh: 2.00 Teaspoon

Cilantro, Fresh, Leaf: 1.00 Tablespoon

Cashews, Dry Roasted, Unsalted: 0.25 Cup