[Veg] Vegetables With Tofu Curried
Raisins, Without Seeds, Unpacked Cup: 0.25 Cup
Onion, White, Boiled, Drained, Chopped: 1.00 Each
Garlic Cloves, Fresh: 1.00 Each
Ginger Root, Fresh: 1.00 Teaspoon
Oil, Canola: 1.00 Tablespoon
Spice Blend, Curry, Powder: 1.00 Teaspoon
Cumin Seeds: 1.00 Teaspoon
Coriander, Ground Leaves: 0.50 Teaspoon
Turmeric, Ground: 0.50 Teaspoon
Salt, Table: 0.50 Teaspoon
Carrots, Boiled, Drained, Sliced: 128.00 Gram
Bell Pepper, Red, Boiled, Drained, Chopped: 149.00 Gram
Broccoli, Boiled, Drained, Chopped: 1.00 Cup
Cauliflower, Boiled, Drained, 1" Pieces: 100.00 Gram
Tofu, Firm, With Calcium Sulfate & Nigari, 1/4 Block: 1.00 Cup
Coconut Milk, Canned: 7.00 Fluid ounce
Juice, Lime, Fresh: 2.00 Teaspoon
Cilantro, Fresh, Leaf: 1.00 Tablespoon
Cashews, Dry Roasted, Unsalted: 0.25 Cup