Mou Shu Pork Chinese
Pork Tenderloin, Roasted, Lean, URMIS 3358: 12.00 Ounce-weight
Onion, White, Boiled, Drained, Chopped: 1.00 Each
Ginger Root, Fresh: 0.25 Cup
Garlic Cloves, Fresh: 2.00 Each
Bok Choy, Boiled, Drained: 4.00 Cup
Bell Pepper, Red, Boiled, Drained, Chopped: 119.00 Gram
Mushrooms, Boiled, Whole, Drained: 10.00 Each
Sprouts, Soybean, Steamed: 4.00 Cup
Sake, Japanese: 0.25 Cup
Hoisin Sauce: 3.00 Tablespoon
Soy Sauce, Tamari: 2.00 Tablespoon
Tortilla, Flour, Ready To Bake, 7": 8.00 Each