Mou Shu Pork Chinese


Pork Tenderloin, Roasted, Lean, URMIS 3358: 12.00 Ounce-weight

Onion, White, Boiled, Drained, Chopped: 1.00 Each

Ginger Root, Fresh: 0.25 Cup

Garlic Cloves, Fresh: 2.00 Each

Bok Choy, Boiled, Drained: 4.00 Cup

Bell Pepper, Red, Boiled, Drained, Chopped: 119.00 Gram

Mushrooms, Boiled, Whole, Drained: 10.00 Each

Sprouts, Soybean, Steamed: 4.00 Cup

Sake, Japanese: 0.25 Cup

Hoisin Sauce: 3.00 Tablespoon

Soy Sauce, Tamari: 2.00 Tablespoon

Tortilla, Flour, Ready To Bake, 7": 8.00 Each